Meal Plan

White Wine Vinegar, Great Northern Beans, Frozen Corn and Miso Paste

Posted by cammykoch on

Not gonna lie, but I’m kind of excited about this week. This week screams Southern Food with a twist. This is such a fun way to clean out random ingredients. It’s another week of not buying too much extra food.

Shallot-Thyme Vinaigrette

White Beans

Corn Pudding

Citrus- Miso Roasted Whole Fish

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s