Stir-fried Vegetables

Yum, this was a quick and simple way to prepare side veggies. I just got a replacement wok and this would have been lovely to prepare in a wok. In the picture above you see stir-fried carrots, sugar snap peas, bok choy, and cabbage. I had left out mushrooms and asparagus, but this was more than plenty for the two of us and included leftovers.