Me- 🙂Boyfriend- ☹️ I really liked the daikon radish in this dish. This salad is from Italy according to the cookbook. You layer daikon radish, shaved carrot, shaved red radish with avocado slices. You top it with pickled onion and an oil and lemon juice herby sauce. I plan to use this tomorrow to make…
Tag: Vegetables
Bean and Coconut Soup
Yum, Yum, Yum! This was so good. This is a recipe from Tanzania according to my cookbook and I loved it. I’m a beans gal and this is a perfect way to highlight beans with a buttery, coconut-y soup. Along with a piece of buttered bread, I did a little dance eating this. I’m working…
Stuffed Onions
So, I wanted to like these so much, but they’re not my taste. I love onions, but I feel like the flavors don’t exacty mess with each other. It was also disappointing since these took hours to prepare and I’m not one that likes to make too finicky of dishes that involve many steps and…
Na’ama’s Fattoush
I enjoyed several soup and salad/ salad and sandwich combos this week. Fattoush is an Arabic salad many sources say that it originates in Northern Lebanon. I’ve had fattoush before but this one I really enjoyed since it was herby, acidic, vegetable driven but the naan with homemade buttermilk gave the mouthfeel and taste of…
Yasai Itame
Stir-fried Vegetables Yum, this was a quick and simple way to prepare side veggies. I just got a replacement wok and this would have been lovely to prepare in a wok. In the picture above you see stir-fried carrots, sugar snap peas, bok choy, and cabbage. I had left out mushrooms and asparagus, but this…
Ingen No Goma Ae
Green Beans with Sesame Dressing The boyfriend and I enjoyed this dish. The chilled green beans were a nice counter texture and temperature with the Hambagu.
Kinpira
Stir-fried Parsnips and Carrots I thought I would be able to find parsnips for this recipe, but New Grand Mart and Wegmans both let me down. So I ended up just keeping the regular amount of carrots and celery and dividing the liquid needed in half. This is a surprisingly quick veggie side dish that…
Yakitori Party
Grilled Chicken and Veggie Skewers Yum! Yum! This was so gooood! This recipe, by far, has my new favorite way to cook chicken wings. I’m personally not a big wing fan, but this was soooo good. The texture of the skin was crisp, the meat was cooked but not over cooked, and the sauce was…
Sundaynoms 