Drinks
Frozen Lemonade Concentrate- 24oz
Hawaiian Punch- 2L
Ginger Ale- 2L
Pineapple Juice- 46oz

Produce
Lemons- 3
Limes- 2*
Bananas
Apples- 3
Grapes- 1c
Romaine Lettuce
Boston Lettuce
Baby Spinach- 5oz
Yellow Bell Pepper- 1
Orange Bell Pepper- 1
Jalapeño- 1
Cherry Tomatoes- 1c
Cilantro
Scallions- 6
Celery Root- 1
Celery- 1/3c & 2 stalks
Garlic cloves- 3*
Shallots- 2
Rosemary- 1/2t
Basil- 5T
Parsley- 2T
Chives- 3T*

Protein
Chicken Breasts- 2c & 10oz*

Pantry
Buffalo Sauce- 4T*
Ghee- 1T*
Canned Black Beans- 1c*
Extra Virgin Olive Oil- 4T & 4t*
Peanut Butter*
Honey- 1t*
Vanilla Extract*
Almond Extract*
Ground Cinnamon*
Cayenne- 3/4t*
Nutmeg- 1/4t*
Dried Cherries- 1/2c*
Silken Tofu- 3oz
Walnuts- 1c*
Walnut oil- 1 1/2t
Sugar- 1 1/2T*
Chinese Five Spice- 1/4t*
Whole Wheat Fettuccini- 10oz
Canned Cannelini Beans- 1/2c*
Vegetable broth- 1/2c*
Canned Crushed Tomatoes- 28oz*
Balsamic Vinegar- 1t*
80-proof Vodka- 1/4c

Dairy
Cheddar Cheese- 1/4c*
Milk- 1/3c*
Greek Yogurt- 1 1/4c & 3T*
Mayo- 3/4c*
Sour Cream- 1/4c
Heavy Cream- 3T
Butter- 2t*

*items already owned

Some items I have order from Imperfect Foods and that delivery should come Friday before I start prepping. I will go to Wegmans for the rest, although I’m so tempted to go to Aldi’s first. I keep seeing TikToks with all the awesome kitchen items that have in stock and I want them all.

And this is a super long list which is a bit daunting but thankfully most of it is produce and I already have proteins in stock.